Home Recipes Stuff that Lobster boo! I said stuff it!!

Stuff that Lobster boo! I said stuff it!!

Stuff that Lobster boo! I said stuff it!!

I come from a family of cooks, I mean the women and men in my family can throw down! Both sides of the family; Mom and dad side, yep sure can! I didn’t cook much growing up because I grew up in a household where everyone cooked, so I didn’t have too.

I moved out on my own at 19 years old and I didn’t start really cooking until my late 20s. I honestly didn’t think I had the “chef bug” even though, I always enjoyed cooking and I love food! Over the years I decided to teach myself how to cook. I’ll call my Mom or Aunts for some much needed tips, however, outside of my family I taught myself with lots of trial and error. So if you ever wanted to try a “gourmet” meal without the know-how or you just think you can’t; then try this easy yet very delicious and gourmet style dish. This will have your boo thinking you’re a contestant on Top Chef LOL



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